Breville Sous Chef Food Processor


Breville Sous Chef Food Processor is our state-of-the art kitchen assistant that vastly improves on older brands and models. 

This one includes accessories not available elsewhere, such as a precision dicing kit. Perfect cubes of vegetables result.

Contact Bang-Knudsen for 2023 delivery details.

The Smart Oven ‘Pizzaiolo’ by Breville


Offering brick oven performance at a fraction of the cost. Using Breville’s ‘Element iQ System’, it optimizes and steers power to different elements, and delivers the right amount of conductive, radiant, and convective heat to create the perfect pizza at 750F.

For further information, contact us at orders@bang-knudsen.com or 206-767-6970

Vitamix Immersion Blender


Vitamix brings its legendary performance to handheld blending tasks

  • Vitamix brings its legendary performance to handheld blending tasks

  • One Handed Operation allows users to add ingredients without interrupting the blend

  • 5 Variable Speed settings LED light display

  • Ergonomic Handle Design

  • Unique Bell Design: Scratch Resistance prevents scratching & marring favorite pots and pans, reduced suction, and superior processing

  • Detachable Hand Washable Bell & Shaft for easy

    cleaning and storage

  • Easy twist lock assembly

  • Stainless Steel Body compliments other kitchen

    appliances

  • Powerful Motor makes every blending task faster

  • Slow Ramp - Advance safety

  • Overheating protection for worry free use

  • 3 Year Full Warranty

Contact us at orders@bang-knudsen.com or 206-767-6970 for more information

John (Jack) Morrison Joins B-K


We are pleased to announce that a new team member is joining us February 1st as an outside sales associate.  Jack Morrison is a 4th generation Oregonian, raised in Southern Oregon and now living in Portland.

He earned his BS in Anthropology (Archeology) at Portland State University and his BA in Music at Southern Oregon University. He has a Graduate Certificate in Geographic Information Systems, Portland State University.

Jack has 20 years’ experience as a restaurant cook, professional chef and baker. He was most recently Catering Chef at a Portland catering business and was Prepared Foods Lead and Bakery Production Manager at a Northwest high end grocery market chain.  His extensive skills in food production translate to a working knowledge of our represented gourmet housewares products.

After initial training and product familiarity Jack will be responsible for our business in an assigned Northwest Territory.

Jack and his young daughter live in Portland, Oregon.